Hotel Kämp Banqueting Floor
Breakfast Menus 2011

Executive Chef Ville Pyykönen

 CONTINENTAL BUFFET BREAKFAST

 Orange Juice
Rye, Whole Grain, Wheat and French Country Style Bread, Croissants
Cream Cheese, Finnish Smoked Ham and Salami
Green Salad, Tomato and Cucumber
Kämp's Raspberry Jam and Orange Marmalade and Butter
Kämp's Coffee and Brewed Tea

€ 20,00 / per person

MARIA KÄMP BREAKFAST

Orange Juice
Rye, Whole Grain, Wheat and French Country Style Bread, Croissants
Kämp's Raspberry Jam, Orange Marmalade and Butter
Fruit Salad
Smoked Ham and Salami
Finnish and French Cheese
Green Salad with Plum Tomatoes
Cocotte with Chives and Dried Onion
Kämp's Coffee and Brewed Tea

 € 25,00 / per person
Served plated for under 20 people.

HOTEL KÄMP BREAKFAST BUFFET

Freshly Squeezed Juices
Fruit Salad
Finnish and French Cheese
Serrano Ham and Salami
Smoked Salmon
Fresh Vegetables
Green Salad
Scrambled Eggs with Chives
Mini Bratwursts and Bacon
Kämp's Selection of Muesli, Berries and Nuts with Natural Yoghurt
Selection of Breakfast Breads and Pastries
Kämp's Coffee and Brewed Tea

€ 31,40 / per person
The minimum charge for buffet is 20 persons.

SIDE ORDERS

 Strawberries
5,60€

 Cordials
2,50€

 Petit fours
6,40€ 

Smoothie
7,80€ / a glass

 Biscuits
3,90€

 Sliced fruits
5,70€

 Shamppanja - Champagne
Cuvée des Moines Brut, Besserat de Bellefon € 120,00